PRIVATE DINING at helen
Thank you for considering Helen for your private dining event. With the expertise of Bailey Coyne, our Maître d’ & Event Coordinator, our team is here to ensure every detail is thoughtfully planned and seamlessly executed.
Spaces & Seating
Main Dining Room
Our largest standard table accommodates up to 9 guests.Upstairs Dining Room
For slightly larger gatherings, we offer two tables ideal for parties of 10–12 guests. Booking a table for this size requires a venue fee, applied toward your meal.Semi‑Private Dining Room
Perfect for 15–28 guests, this space is enclosed on three sides and features a heavy curtain for enhanced privacy, along with a hidden TV for presentations. (Please note: this space is accessible only via stairs.) Reservations require both a venue fee and a food & beverage minimum, which vary based on timing and day of the week.
Event Availability
Lunch Events: Tuesday–Friday
Dinner Events: Tuesday–Saturday
We recommend booking at least two weeks in advance to ensure availability.
Food & Beverage Offerings
Prix‑fixe menus with passed hors d’oeuvres and multiple courses
Customized event planning and menu development
Curated wine pairings and tailored beverage lists
Seasonal, chef‑driven menu options
Whether you’re planning a business gathering, family celebration, or special occasion, Helen offers a refined setting, exceptional service, and a menu designed to be shared and savored.